We adore Asian-inspired cuisine and this keto Asian meatballs recipe is no exception. Make this to create one of the easiest, mouthwatering recipes ever!
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Keto Asian Meatballs
Yield:
2 servings
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
We adore Asian-inspired cuisine and this keto Asian meatball recipe is no exception. Make this to create one of the easiest, mouthwatering recipes ever!
Ingredients
- 1/2 lb ground beef
- 1/2 lb ground pork
- 2 tbsp liquid aminos
- 1 tbsp grated ginger
- 1 tbsp minced garlic
- 1 tsp sesame oil
- 1 tsp red pepper flakes
- *optional* Keto Sesame Sauce for dipping, drizzling
Instructions
- Preheat oven to 400°F
- Mix all ingredients together in a mixing bowl
- Roll into meatballs and place on a baking sheet
- Bake for 15 - 20 minutes or until done
- Remove from oven, let cool, and chow down!
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Nutrition Information
Yield 2Amount Per ServingCalories 373 Total Fat 21g Carbohydrates 0g Protein 64g
Nutrition facts are provided as a courtesy, sourced from an online food databse. All carbohydrate counts are calculated as net carbs instead of total. Net carb count excludes both fiber and sugar alcohols, because these do not affect blood sugar in most people. We try to be accurate, but feel free to make your own calculations.
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These meatballs taste great, simple and delicious! However, the picture shows some kind of sauce on top. Can you add that recipe?
That is just some of our Keto Sesame Sauce. I have added a link to it to the recipe card for the meatballs as well.