Nothing compliments a delicious seafood meal more than tartar sauce. This keto tartar sauce is delicious and drop-dead easy to make!
WHAT IS TARTAR SAUCE?
Tartar sauce is a condiment primarily composed of mayonnaise and (traditionally) finely chopped capers. The flavor can also be achieved by the addition of onion, dill, and parsley.
Most commonly, it is used as a dipping sauce for fried or broiled seafood dishes. It also makes a delicious topping for keto fish cakes!
The name of the sauce originates in 13th century Europe from the Golden Horde. This was a group of Mongols who were known to the locals as the Tartars.
WHAT IS KETO TARTAR SAUCE?
Keto tarter sauce is a keto version of the popular seafood dipping sauce. Normally, the sauce contains sweet pickle relish, as well as added sugars and non-essential ingredients.
This recipe replaces the sweet pickles with dill relish and removes any unnecessary added ingredients.
KETO TARTER SAUCE INGREDIENTS
Before you try to make this delicious tartar sauce, make sure you have the following ingredients on hand.
- 1/2 cup Keto Mayonnaise
- 2 tbsp finely diced dill pickle
- 1/2 tbsp onion powder
- 1 tsp lemon juice
- 1 tsp dill weed
After you have these, you’re set and ready to go!
HOW TO MAKE KETO TARTER SAUCE
- Combine all ingredients together in a mixing bowl using a whisk
- Dip and enjoy!
STORING KETO TARTER SAUCE
Storing your leftover tarter sauce is as easy as an air-tight storage container. Of course, since the recipe contains mayonnaise, refrigeration is absolutely necessary.
The sauce should easily keep for 5 – 7 days. You may see some separation due to the homemade mayo, but don’t worry. A quick stir will reincorporate any separated liquids back into the sauce.
Keto Tartar Sauce
Nothing compliments a delicious seafood meal more than tartar sauce. This keto tartar sauce is delicious and drop-dead easy to make!
Ingredients
- 1/2 cup Keto Mayonnaise
- 2 tbsp finely diced dill pickle
- 1/2 tbsp onion powder
- 1 tsp lemon juice
- 1 tsp dill weed
Instructions
- Combine all ingredients together in a mixing bowl using a whisk
- Dip and enjoy!
Nutrition Information
Yield 4 Serving Size 2 tbspAmount Per Serving Calories 190Total Fat 20gCarbohydrates 0gProtein 0g