Skip to Content

Keto Nutter Butter Cookies

Nutter butter cookies are one of the best treats you can have. These homemade keto nutter butter cookies are easy to make and big on the flavor we all love!

Homemade Keto Nutter Butter Cookies



Be sure to leave us a comment and a ★★★★★ review!
Homemade Keto Nutter Butter Cookies

Keto Nutter Butter Cookies

Yield: 14 servings
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

Nutter butter cookies are one of the best treats you can have. These homemade keto nutter butter cookies are easy to make and big on the flavor we all love!

Ingredients

For the cookies...

For the filling...

Instructions

  1. Preheat the oven to 350˚F
  2. Place the peanut butter, egg, powdered erythritol, and salt in a food processor or blender
  3. Blend until smooth, scraping down the sides a few times during the process
  4. Use a cookie scoop to place dough balls onto a cookie sheet lined with parchment paper
  5. Flatten using a fork in a criss-cross pattern
  6. Bake for about 15-20 minutes, until they become a light golden color
  7. Remove from oven and let cool completely
  8. Using a hand mixer, beat the softened butter, powdered erythritol, peanut butter, and heavy cream together until well mixed
  9. Create cookie sandwiches with filling in between
  10. Let cool completely and dig in!

Recommended Products

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. As an Amazon Associate, we earn from qualifying purchases.

Nutrition Information
Yield 14 Serving Size 1 filled cookie
Amount Per Serving Calories 245Total Fat 21gCarbohydrates 5gProtein 9g

MADE THIS RECIPE?

Share a recipe pic with #betterthanbreadketo on Pinterest or Instagram!


Keto Southern-Style Cornbread
← Previous
Keto Tortilla Chips
Next →

Danie

Sunday 19th of April 2020

OMG I just baked these & fell in love!! Thank you so much. Even my picky 15 year old loved them

Logan Childress

Tuesday 21st of April 2020

Danie,

Glad you liked it!

Ruth

Thursday 20th of February 2020

Can I substitute peanut butter for almond butter? I'm allergic to peanuts. Thanks

Logan Childress

Saturday 22nd of February 2020

Ruth,

That should work out just fine.

Me

Monday 18th of November 2019

I cannot wait to try these. I can even use chunky peanut butter

Anna

Friday 15th of November 2019

Do they need to be kept in the fridge?

Logan Childress

Friday 15th of November 2019

Anna,

Yes they need to be refrigerated after being made. This recipe is on our list of "to update" so we can put that info in the description for everyone.