There is absolutely nothing better than a warm chocolate chip cookie. These keto chocolate chip cookies are full of that chocolatey taste we all love!

Be sure to leave us a comment and a ★★★★★ review!

Keto Chocolate Chip Cookies
Yield:
20 servings
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
There is absolutely nothing better than a warm chocolate chip cookie. These keto chocolate chip cookies are full of that chocolatey taste we all love!
Ingredients
- 2 1/2 cups almond flour
- 1 cup butter, softened
- 1 cup Lily's Dark Chocolate Chips
- 1/3 cup Lakanto Golden Monkfruit Sweetener
- 2 large eggs
- 2 tsp vanilla extract
- 1/2 tsp baking powder
- 1/2 tsp pink Himalayan salt
Instructions
- Preheat oven to 350˚
- Using a hand mixer, mix butter and sweetener together in a mixing bowl
- Next, mix in eggs and vanilla extract
- Add the rest of the ingredients and mix until a dough forms
- Using a cookie scooper, place balls of the dough onto a cookie sheet lined with parchment paper
- Gently press each ball with the back of a greased spoon
- Bake for 15 minutes or until cookies start to turn golden brown
- Remove from oven and let cool
- Eat up!
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Nutrition Information
Yield 20 Serving Size 1 cookieAmount Per Serving Calories 112Total Fat 11gCarbohydrates 2gProtein 2g
Leslie
Tuesday 7th of January 2020
I'm new to Keto and am thrilled that I accidentally found this sight! I'm looking forward to trying your recipes! Thank you!
Logan Childress
Wednesday 8th of January 2020
Leslie,
We hope you enjoy!