Pizza for breakfast? Yes, please! This awesome keto breakfast pizza doesn’t take long to make but is packed with awesome flavors and ingredients!
- 1 of our Keto Fathead Dough/Crust
- 1/2 cup diced no-sugar ham
- 1/2 cup shredded mozzarella cheese
- 4 large eggs
- Preheat oven to 350˚F
- Make one of our Keto Fathead Dough/Crust Remix
- Cover crust with cheese and ham chunks (other toppings, if you wish)
- Crack eggs and place, creating four equal parts of the crust covered in egg; leave sunny side up!
- Place into oven and bake until eggs are cooked through (or yolks slightly runny if you prefer)
Nutrition InformationYield 2 Serving Size 1/2 pizza
Amount Per ServingCalories 328 Total Fat 22g Carbohydrates 3g Protein 18g