Keto Pickleback Pulled Pork

Anything with dill pickles gets a thumbs up in our book. This awesome slow-cooker keto pickleback pulled pork will hit the spot and is as easy to make!

Keto Pickleback Pulled Pork
MailerLite

Keto Pickleback Pulled Pork

Keto Pickleback Pulled Pork

Yield: 10 servings
Cook Time: 6 hours
Total Time: 6 hours
Anything with dill pickles gets a thumbs up in our book. This awesome slow-cooker keto pickleback pulled pork will hit the spot and is as easy to make!

Ingredients

  • 4 lbs pork roast
  • 1/2 cup whiskey
  • 3 cloves garlic, minced
  • 6 tbsp pink Himalayan salt
  • 4 tbsp butter
  • 2 tsp crushed red pepper flakes
  • 1 tsp dried dill
  • 1 jar dill pickle juice

Instructions

  1. In a mixing bowl, combine all dry ingredients together
  2. Rub dry ingredient mixture all over pork roast
  3. Place in slow cooker and pour pickle juice and whiskey around sides
  4. Cover with lid and cook on high for at least 6 hours
  5. Remove from slow cooker and shred with two forks
  6. Season to taste with more salt and/or fresh ground black pepper
  7. Place on a plate and chow down!

Recommended Products

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. As an Amazon Associate, we earn from qualifying purchases.

Nutrition Information
Yield 10 Serving Size 1 cup
Amount Per ServingCalories 360 Total Fat 22g Carbohydrates 0g Protein 30g
MailerLite
Instagram Logo
Share a pic of this recipe on Instagram! Tag @betterthanbreadketo or #betterthanbreadketo!

Leave a Comment

Your email address will not be published. Required fields are marked *

*