Keto Cinnamon Toast Ice Cream

Cinnamon toast cereal might have been one of your favorites as a kid. This keto cinnamon toast ice cream will bring back fond flavors and memories!

Cinnamon Toast Keto Ice Cream
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Keto Cinnamon Toast Ice Cream

Keto Cinnamon Toast Ice Cream

Yield: 8 servings
Cook Time: 30 minutes
Total Time: 30 minutes
Cinnamon toast cereal might have been one of your favorites as a kid. This cinnamon toast keto ice cream will bring back fond flavors and memories!

Ingredients

Instructions

  1. Using a high-speed blender, blend all ingredients together for several seconds
  2. Pour blended mixture into your ice cream maker
  3. Let the ice cream maker work its magic and dig in!

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Nutrition Information
Yield 8 Serving Size 1/3 cup
Amount Per ServingCalories 203 Total Fat 22g Carbohydrates 4g Protein 0g
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4 Comments

  1. Kristin Lafferty

    No cooking of the yolks?

    • Logan Childress

      Kristin,

      No, we don’t cook the yolks. Pasteurized eggs are considered safe to eat raw, but if you don’t feel comfortable with it, you can easily leave them out.

  2. Super yummy. We added some pecans and nutmeg – delish!

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